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Royal
Sweet scallops are harvested from the Nantucket Lightship
region near New Bedford Massachusetts exclusively for Royal
Hawaiian Seafood. The hallmark of Royal Sweet scallops is
their superior quality due in great part to the nutrient
rich cold waters of the fishery as well as the great care
and minimal handling from the boat to the customer. The
fresh sweet flavor is what distinguishes them from other
scallops. The distinctive bouquet of Royal Sweet scallops
clearly indicates their fresh quality is associated with
fishing on short trip boats.
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The small fishing fleet is directed
by a family of second generation Norwegian fishermen. Great
attention is paid to this limited number of boats and the
scallops they harvest. Only the top grades are suited to
be Royal Sweet scallops Available year round the variety
of sizes offer many opportunities for creative uses.
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| 100%
WILD & NATURAL |
Royal Sweet scallops are 100% natural;
no water, chemicals or other additives have been introduced.
The rich flavor and delicate texture attest to their wholesome
quality.
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SASHIMI
GRADE
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The
exceptional quality of Royal Sweet scallops make than excellent
choice to use in sashimi and crudo applications where the
sweet flavor will stand out.
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| PROCESSED
LIVE WITHIN MINUTES |
The highest quality scallops are
harvested on short trip boats, delivered for preparation
in New Bedford Massachusetts then shipped to our San Francisco
facility. The short time frame of this system assures the
premium quality of Royal Sweet scallops.
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| EXCELLENT
YIELDS |
Little to no water loss ensures size
integrity of Royal Sweet scallops. Their notable high yield
denotes less waste and a better value for your customers
who will appreciate the outstanding flavor of these 100%
natural scallops.
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Wild--All
Natural--Traceable |